In A New York Week: What Do You Have Planned?

MONDAY / May 7

The 2012 James Beard Foundation Awards Ceremony @beardfoundation #jbfa

Eaters First Ever Pizza Week. They had me at Motorino.

TUESDAY / May 8

Producer Night with Ariana Occhipinti at Anfora Wine Bar (@AnforaNYC)

WEDNESDAY / May 9

#SommChat w/ Daniel Johnnes (@DanielJohnnes) hosted by @keepercoll #Burgundy #LaPaulee

The Mighty Rhone Wine Tasting Dinner at Café Boulud with Sommelier Blue Pilkington.

THURSDAY / May 10

Chef’s Counter Dinners at dell’anima. (@dellanimaNYC)

The Long Night of German Wine with Stuart Pigott at Hearth Restaurant.

FRIDAY / May 11

Manhattan Cocktail Classic Kick Off Gala (@cocktailclassic)

SATURDAY / May 12

How about hitting the town and checking out some of the restaurants helmed by this years James Beard Foundation “Best Chef NYC” nominees: April Bloomfield (The Spotted Pig, The Breslin, and The John Dory), Michael White (Marea, Ai Fiori, Osteria Morini), Mark Ladner (Del Posto), Wylie Dufresne (WD~50), Michael Anthony (Gramercy Tavern).

SUNDAY / May 13

Meatball Sundays at Murray (@terroirNY)



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