This week The New York Times published a collaborative section on pizza (“The Pizza Issue”) which included everything from recipes and restaurant reviews to wine pairings. In my house, Friday is… Friday Night: Pizza Night.
This week the 2012 James Beard Foundation Awards Semifinalists was announced and it is an amazing list of talented chefs, sommeliers, and restaurateurs from all over the country. The 2011… Award Season is Upon Us: 2012 James Beard Foundation Awards Semifinalists
This past weekend Chicago played host to the Second Annual Chicago Food Film Festival. The event, held over three days at Kendall College North Branch and Intelligentsia Roasting Works, featured… Second Annual Chicago Food Film Festival: Shuck N Suck
Summer has arrived, and after what was a peculiar and treacherous winter for most of us in the U.S., it is time to rejoice in all of summer’s bounties. Summer… Food and Wine Season Begins with the Summer Solstice